Super Simple Garlic Butter Rice
    Servings
    4Servings
    Servings
    4Servings
    Ingredients
    • 4Tbsp Unsalted Butter
    • 2Cloves of Garlic, Minced
    • 1Cup Jasmine Rice
    • 1 and 1/2Cups Reduced or Low Sodium Chicken Stock
    • 1/2Tsp Kosher Salt
    • 1/4Tsp Black Pepper
    Instructions
    1. In a medium saucepan over medium heat, melt the butter. Once melted, add the garlic, and stir for 30 seconds. Add the rice and stir. Once your rice starts to smell a little nutty (after about 1 to 2 minutes), add in the chicken stock, salt and pepper. Bring to a boil, then cover and reduce heat to medium-low. Cook for 16-18 minutes. Fluff with a fork – ENJOY!

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